Recent Media Coverage

May 2016

Check out Patti Payne's recent article at the Puget Sound Business Journal.

http://www.bizjournals.com/seattle/blog/2016/05/zany-celebrity-waiters-lunch-raises-625-000-for.html

2016 Chef Showcase featuring the Annual Employment Excellence Awards

 

Chef Showcase is a night when the Seattle community gathers to celebrate excellence.

The event kicks off with culinary excellence: four of Seattle’s top restaurants each creating two savory entrees served in the Spanish “tapas” small plate style. Restaurant partners in 2016 include Joule, Hamanasu (who is bringing their famous Teppanyaki table), Ethan Stowell Restaurants, and Seattle Sorbets. Small plates prepared by these highly regarded restaurants will be expertly paired with tastes of fine wine from Alexandria Nicole Cellars.

But the culmination of the evening will be the Millionair Club Charity’s announcement of the annual Employment Excellence Awards.  These include:

  • Employer of the Year
  • Employee of the year
  • Community Partner of the Year

 

“Folks should get ready for some really inspiring stories from our award winners,” says executive director Jim Miller. “The Millionair Club Charity has an outstanding group of over 700 workers that go on over 11,000 jobs a year for almost 1,100 employers. From that large group of people, employers and community partners, we are going to introduce you to the ‘best of the best’, truly amazing examples of employment success.”

 

2016 Chef Showcase & Millionair Club Charity Employment Excellence Awards
Attendance: 200 Millionair Club Charity employment program supporters
Date & Location: Thursday, September 29, 2016, 6 pm to 8 pm, at 415 Westlake in South Lake Union.

Tickets: $50 per individual; $90 per couple; $100 for VIP entry, which includes a hosted wine bar & gift bag.

 

Registration is open online at millionairclub.org/ChefShowcase or by calling Alice at 206-957-3846.

For more information about Chef Showcase, please contact Christine christiner@millionairclub.org, 206- 957-3851.

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